Redwood Palace

  ~Starters~

Oysters & Shrimp

Featuring Humboldt Bay Oysters*

Raw w/Classic Mignonette or Spicy Mango^

Three Oysters 10-

Six Oysters 20- 

Broiled w/Garlic Butter or Buffalo Sauce^

Three Oysters 11-

Six Oysters 22-

Garlic Shrimp Appetizer

Regular or Cajun Style  15-

French Fries   8-    Parmesan Garlic Fries 10-

Tater Tots  8-   Parmesan Garlic Tots 10- 

Redwood Palace Chicken Wings

Marys Organic: Naked, Buffalo, Spicy BBQ or Thai Sweet Chili

Six Wings 11-   Twelve Wings 22-

  Small Cheese Board

Humboldt Fog, Manchego, Brie, Fig Jam, Caper Berries, Marcona Almonds, Fresh Fruit, Baguette 16-

Add Sopresatta, Prosciutto or Spicy Salami  4- Each

Small Charcuterie Board 

Sopresatta, Prosciutto, Spicy Salami, Cornichons, Marcona Almonds, Dijon Mustard, Baguette 18-

Add Humboldt Fog, Manchego or Brie Cheese   4- Each 

Large Cheese and Charcuterie Board

MIx it up! Assortment of Cured Meat and Cheese, Fig Jam, Caper Berries, Cornichons, Marcona Almonds, Fresh Fruit, Baguette 

  32-

 ~Soup~

Roasted Red Bell Pepper & Tomato 

Cup 7-

Bowl 10-

 ~Salads~

Garden Salad

Carrots, Cucumber, Cherry Tomato, Organic Spring Mix w/Choice of Dressing

Small 8- Large 14-  Add Grilled Chicken   5- 

Strawberry Bacon Feta Salad

Bacon Crumbles, Strawberries, Feta, Organic Spring Mix w/ Choice of Dressing  

Small 10- Large 16-  Add Grilled Chicken   5- 

Goat Cheese and Golden Beet Salad 

Chevre, Golden Beets, Candied Walnuts, Organic Spring Mix w/ Balsamic 

Small 10- Large 16-   Add Grilled Chicken  5-

  Caesar Salad

Romaine Lettuce, Croutons, Parmesan 

Small 10- Large 16-   Add Grilled Chicken 5-

Salad Dressings: 

House Balsamic, House  Ranch, J-Catering Bleu Cheese, 

Thousand Island, Oil & Vinegar

~Small Entrees~

Hot Brie Baguette w/ Side Salad

Two mini sandwiches on Baguette, Brie Cheese, Choice of Dressing 15- 

Add Prosciutto 4-   Add Fig Jam 2-

Grassfed Beef Sliders w/ Fries or Tots  

Two Sliders, Grassfed Beef Patties on Brioche Bun  16-

Add Cheddar 3-   Add Bacon 3-

Sizzling Veggies w/Garlic Shrimp

Jumbo Shrimp Simmered in Garlic Butter and White Wine, Sautéed Vegetables 

24-

~Entrees~

Local Grass Fed Burger w/Fries

Single 18- Double 26-

Add Cheddar Cheese or Bacon 3- Each

Plant Based Burger* 

Served w/Fries or Side Salad on a Sesame Bun 20-

Add Vegan Cheddar 3-

Pasta Primavera w/Choice of Garlic Bread or Side Salad

Vegetable Medley Simmered in White Wine, Garlic, Butter, Served on Linguini  

28- 

 Add Grilled Chicken 8-  Add Shrimp 12- 

Shrimp Scampi Pasta w/Choice of Garlic Bread or Side Salad

Jumbo Shrimp Simmered in White Wine, Garlic, Butter, Served on Linguini 

 30-

St. Louis Style Pork Ribs

Half Rack of Smoked Ribs, Mashed Potatoes, Side Salad  

32-

Redwood Palace Ribeye 

Hand Cut Ribeye Steak Served w/ Mashed Potatoes & Sautéed Vegetables 

46-

Add Shrimp 12-

~Kids Menu~

Fruit Cup 6-

Grilled Cheese w/Tater Tots 10-

Chicken Tenders & Fries 

Three Tenders 12- Five Tenders 16-

~Dessert~

Dessert Selection Varies Weekly

Please let us know if you have any allergies or special requests. We will do our best to accommodate you! Thank you for choosing the Redwood Palace!

*When available. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

^ Not available to go